Penn Quarter’s family-style favorite Carmine’s continues to capitalize on its cavernous size and blocks-away proximity to the ...
Plus free bagels, Whitlow’s expands to the Wharf, and more intel.
Eater writers and editors always get the same question. Friends, family, acquaintances, and randos all want to know, “Where should I eat right now?” That’s where the Eater Heatmap enters the ...
With some 500 million darts thrown to date worldwide, London-born Flight Club finally lands in D.C. this month. The ...
It’s no secret that brunch is a treasured meal in D.C. If you’ve already exhausted the classic spots and best bottomless options, check out these new brunch menus that dropped in recent months. Eater ...
Woodley Park’s pint-sized gastropub Duke’s Counter pays homage to its cute new neighbors that are finally ready for their close-up. The Bamboo Bar at Duke’s Counter, located right across from the ...
New Heights resurrects the same hickory-grilled bison course served during Barack Obama’s 2013 Inauguration lunch. New Heights Democrat and Republican U.S. presidents from past to present (and future) ...
Chef Marcus Samuelsson opens his first D.C. restaurant this spring. Marcus Samuelsson Group NoMa’s 2-year-old Morrow Hotel has a new chef in charge: NYC-based Marcus Samuelsson Restaurant Group just ...
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