The webinar, scheduled for Feb. 20, from 1-2 p.m. ET, will provide an overview of the recently released final rule to update the definition of the nutrient content claim “healthy” that manufacturers ...

CLEARFIELD — Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others who need food safety certification.

Discover how Dr. Shalini Prasad, a UT Dallas professor and recent Tech Titans award winner in invention, is revolutionizing ...

Here are tips for a healthier food environment at home. ▪ Start food prep with clean hands, counters and cooking tools.

FDA released a summary of a strategy intended to prevent human norovirus and hepatitis A virus (HAV) outbreaks associated ...

Ozempic, the drug that was originally approved to treat type 2 diabetes, has now also been approved by the FDA to reduce ...

JAKARTA: The National Nutrition Agency (BGN) and the Food and Drug Monitoring Agency (BPOM) have agreed to join forces to ...

Cory Booker (D-NJ) and Dick Durbin (D-IL) wrote to Jim Jones, deputy commissioner for human foods at the FDA, seeking an ...

FDA introduces comprehensive safety measures targeting norovirus and hepatitis A in fresh and frozen berries, addressing ...

Effective January 2025, FSIS will add broader Listeria species testing to all samples of ready-to-eat products, environmental and food contact surfaces, a move the agency expects will help provide ...

The U.S. Food and Drug Administration (“FDA”), in partnership with the Department of Justice (“DOJ”), pursued significant and, in some ...

According to the World Health Organisation (WHO), foodborne diseases affect millions of people annually, leading to a wide ...