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Mysore bonda is a popular snack consumed across the Southern states of India. The round fried balls, stuffed with spiced ...
Soak the dried anardana overnight or at least for half an hour before making the chutney. Grind the soaked anardana, chopped ...
A sandwich maker can do more than just make sandwiches. You can use it to cook waffles, uttapam, egg bites and more. This ...
Have you been looking for Japanese restaurants in Bengaluru, but are confused where to visit? This short guide by Slurrp ...
Did you think your sandwich maker could just turn bread into crispy toast? Why don’t you move over the classic sandwiches and ...
Each weekday in Ayurveda is associated with a specific plated and its corresponding energies. When you eat food that aligns ...
Are you looking for simple cocktail recipes that are as fancy as your favourite bartender but aren’t too hard to replicate at home? You’re at the right place. All you need to do is follow these ...
Have you ever used a hand blender to prepare the batter for Gujarati dhokla? It is among the best appliances to create ...
Do you simply shut the lid of your sandwich maker after taking out the sandwich? Well, since that’s not the best habit to ...
Chicken fried rice is the best recipe to use leftover ingredients and transform them into a bowl of comfort. The protein-rich ...
Mango chicken curry is a tangy and spicy preparation often enjoyed with rice. The fruity notes combined with aromatics create an irresistible fusion that is perfect to beat those summer woes. Below is ...
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