It takes roughly 80 minutes to cook a spatchcocked turkey at higher heat versus several hours at a lower oven temperature. To spatchcock your turkey, follow Rice’s instruction: “Turn the ...

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Bake until just cooked through ... To serve, spoon saffron rice onto plates and top with turkey meatballs. Spoon green yogurt over top and garnish with cilantro.

Lightly stir in the cooked turkey, then place the prawns on top. Cover again and cook on a low heat for a further five minutes so that the prawns can steam. If you think the rice is already cooked ...