The webinar, scheduled for Feb. 20, from 1-2 p.m. ET, will provide an overview of the recently released final rule to update the definition of the nutrient content claim “healthy” that manufacturers ...

CLEARFIELD — Penn State Extension will offer the ServSafe Food Safety Manager course, aimed at restaurant and food service managers and others who need food safety certification.

Discover how Dr. Shalini Prasad, a UT Dallas professor and recent Tech Titans award winner in invention, is revolutionizing ...

Here are tips for a healthier food environment at home. ▪ Start food prep with clean hands, counters and cooking tools.

FDA released a summary of a strategy intended to prevent human norovirus and hepatitis A virus (HAV) outbreaks associated ...

PathSpot’s health tech platform improves hand hygiene and provides restaurants with a comprehensive food safety system that ...

Ozempic, the drug that was originally approved to treat type 2 diabetes, has now also been approved by the FDA to reduce ...

JAKARTA: The National Nutrition Agency (BGN) and the Food and Drug Monitoring Agency (BPOM) have agreed to join forces to ...

Cory Booker (D-NJ) and Dick Durbin (D-IL) wrote to Jim Jones, deputy commissioner for human foods at the FDA, seeking an ...

FDA introduces comprehensive safety measures targeting norovirus and hepatitis A in fresh and frozen berries, addressing ...

Effective January 2025, FSIS will add broader Listeria species testing to all samples of ready-to-eat products, environmental and food contact surfaces, a move the agency expects will help provide ...